swap_horiz Langar Dal Alternatives

1

Dal Bati Churma

Dal Bati Churma is a traditional Rajasthani dish consisting of three components: bati (baked lentil balls), churma (a sw...

Indian Traditional Festive Rajasthani

9.5 Brilliant

2

Cotechino con Lenticchie

Cotechino con Lenticchie is a traditional Italian dish featuring slow-cooked pork sausage combined with hearty lentils....

Italian Traditional New Year Festive

9.5 Brilliant

3

Dal Pakwan

Dal Pakwan is a traditional Sindhi breakfast featuring spiced chickpeas (chana dal) traditionally served alongside crisp...

Traditional Breakfast Festive Sindhi

9.4 Excellent

4

Mercimek Çorbası

Mercimek çorbası is a classic Turkish lentil soup centered around red lentils. It’s renowned for its velvety smooth cons...

Traditional Everyday Turkish Soup

9.4 Excellent

5

Dal Bukhara

Dal Bukhara is a North Indian lentil preparation made from whole black urad dal slow-cooked overnight with tomatoes, but...

Indian Restaurant Punjabi Black Lentil

9.4 Excellent

6

Maa Di Dal

Maa di dal is a Punjabi dish prepared primarily from whole black gram, also called sabut urad or black urad dal. The len...

India Traditional Slow Cooked Punjabi

9.4 Excellent

7

Linsen mit Spätzle

Linsen mit Spätzle is a hearty German comfort food originating in Swabia. It features brown lentils combined with soft e...

German Traditional Comfort Food Swabian

9.3 Excellent

8

Maa Ki Dal

Maa Ki Dal is a deeply flavorful lentil stew originating from Punjab, India. It features overnight-cooked whole black ur...

Indian Traditional Punjabi Black Lentil

9.2 Excellent

9

Majadra

Majadra is a traditional Israeli and Palestinian lentil-rice dish. It features simmered lentils combined with rice, gene...

Israeli Traditional Vegetarian Middle Eastern

9.2 Excellent

10

Imjadra

Imjadra represents a traditional lentil dish deeply rooted in Levantine cuisine, particularly Syrian and Palestinian tra...

Traditional Vegetarian Levantine Palestinian

9.2 Excellent

11

Lentilles du Puy au Lardon

Lentilles du Puy au Lardon presents a classic French bistro staple. This dish features the distinctive Le Puy green lent...

French Traditional Bistro Bacon

9.2 Excellent

12

Lentilles à la Saucisse de Morteau

Lentilles à la Saucisse de Morteau is a traditional French dish featuring Puy lentils and smoked Morteau sausage. Rooted...

French Traditional Jura Puy Lentil

9.1 Excellent

13

Amritsari Dal

Amritsari Dal is a North Indian lentil dish originating from the Punjab region, specifically associated with the city of...

Indian Punjabi Black Lentil Amritsar

9.1 Excellent

14

Imjaddara

Imjaddara, also spelled mujaddara, is a traditional Levantine dish made primarily of cooked lentils and groats, which ca...

Traditional Onion Lentil Bulgur

9.1 Excellent

15

Bisibele Bath

Bisibele bath, also written bisi bele bath, is a hot rice-and-lentil dish associated with Karnataka in southern India. I...

Traditional Spiced South Indian Karnataka

9.1 Excellent

16

Lenticchie con Salsiccia

Lenticchie con Salsiccia is a traditional Umbrian lentil dish featuring green lentils and savory Italian pork sausage. T...

Italian Traditional Hearty Umbrian

9.0 Excellent

17

Pasta e Lenticchie

Pasta e Lenticchie is a traditional Neapolitan dish featuring small pasta and brown or green lentils cooked together in...

Italian Traditional Neapolitan One Pot

8.9 Great

18

Dum Dal

Dum Dal is a traditional Kashmiri lentil dish prepared through slow cooking, known as ‘dum’. Whole lentils are sealed an...

Indian Traditional Aromatic Slow Cooked

8.8 Great

19

Langar wali dal

Langar wali dal is a traditional Punjabi lentil dish originating within Sikh community kitchens known as langars. Served...

Community Main Punjabi Sikh

8.3 Great

20

Wadi Curry

Wadi curry is an Indian preparation that uses wadi, also called vadi, as a principal ingredient. Wadis are sun-dried dum...

India Traditional Curry Punjabi

7.4 Good