description Delft Blue Overview
Delft Blue is a Dutch blue cheese made from cow's milk and named after Delft, the historic city in South Holland. Its defining feature is blue-green mold veining distributed through the paste, which places it in the blue-cheese family. The cheese is relevant to comparisons of Dutch dairy products, cow's-milk blue cheeses, and mold-ripened styles. It is a food item for cheese buyers and cooks distinguishing a Dutch blue from other regional or milk-based varieties.
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