description Dried Chives Overview
Dried chives are the dehydrated leaves of Allium schoenoprasum, a member of the onion genus and a culinary herb with a mild onion flavor. Drying makes the herb shelf-stable and convenient to add to soups, sauces, dressings, savory dishes, and prepared foods, although the texture and freshness differ from cut fresh chives. The ingredient is used mainly as a seasoning or garnish when a restrained allium note is wanted.
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