description Zarda Overview
Zarda is a traditional sweet rice dish from the Indian subcontinent, commonly served at weddings, festive events, and during Eid celebrations. Prepared with basmati rice, sugar, and clarified butter (ghee), it is heavily scented with cardamom and artificially dyed bright yellow using saffron or food coloring. The dish is characteristically garnished with a variety of dried fruits and nuts, such as almonds, pistachios, and raisins.
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