swap_horiz Bissara Alternatives

1

Pasta e Fagioli

Pasta e fagioli is a traditional Roman bean soup featuring borlotti beans and small pasta shapes. It’s notable for its s...

Italian Roman Pasta Soup

9.2 Excellent

2

Harira

Harira is a rich Moroccan soup traditionally prepared for Ramadan, though enjoyed year-round. It’s characterized by its...

Chickpea Moroccan Soup Ramadan

9.1 Excellent

3

Pasta e Ceci

Pasta e ceci is a traditional Italian bean soup originating from Rome. It features short pasta with chickpeas simmered i...

Italian Chickpea Roman Pasta

9.0 Excellent

4

Fave e Cicoria (Fava Bean Puree and Chicory)

Fave e cicoria is a traditional dish from the Apulia region of southern Italy, consisting of a smooth puree of dried fav...

Italian Regional Chicory Fava Bean

8.8 Great

5

Dhal Puri

Dhalpuri is a flatbread traditionally made from wheat flour and split peas, commonly found in Indo-Caribbean cuisine. It...

Street Food Main Caribbean Flatbread

8.6 Great

6

Habas con Jamón

Habas con Jamón is a Spanish dish of fresh fava beans (habas) sautéed with diced cured ham, typically serrano or ibérico...

Spanish Spring Andalusian Fava Bean

8.5 Great

7

Erwtensoep (Snert)

Erwtensoep, commonly referred to as snert, is a traditional thick Dutch soup made primarily from split peas, pork, and a...

Winter Dutch Netherlands Soup

8.5 Great

8

Vignarola (Roman Spring Stew)

Vignarola is a traditional vegetable stew from the Lazio region of Italy, specifically associated with Roman cuisine. Th...

Spring Roman Artichoke Pea

8.5 Great

9

Kacang Pool

Kacang Pool is a spiced fava bean stew popular in Malaysia, Brunei, and Singapore, derived from the Middle Eastern dish...

Singapore Breakfast Southeast Asian Malaysian

8.4 Great

10

Fasolada

Fasolada is a traditional Greek soup made from dry white beans, crushed tomatoes, and a base of aromatics including carr...

Mediterranean White Bean Greek Soup

8.3 Great

11

Lablabi

Lablabi is a traditional Tunisian soup that highlights the culinary staples of North African cuisine through its use of...

Street Food Chickpea North African Tunisian

8.3 Great

12

Sopa de Frijoles Negros

Sopa de Frijoles Negros is a traditional Latin American and Caribbean black bean soup that is particularly foundational...

Cuban Black Bean Caribbean Soup

8.3 Great

13

Favas à Portuguesa

Favas à Portuguesa is a traditional Portuguese bean stew that highlights the culinary staples of the Iberian Peninsula....

Traditional Spring Portuguese Fava Bean

8.3 Great

14

Gheymeh

Gheymeh is a traditional Iranian stew consisting of diced meat, typically lamb or beef, and yellow split peas simmered i...

Classic Persian Tomato Stew

8.3 Great

15

Kacang Pool (Malaysian Ful)

Kacang Pool is a Malaysian savory fava bean dish associated with the state of Johor, adapted from Middle Eastern ful med...

Breakfast Malaysian Fava Bean Ful

8.3 Great

16

Ful Nabed

Ful Nabed is an Egyptian fava bean dish prepared by cooking the beans with tomatoes, onions, garlic, and cumin. The bean...

North African Breakfast Egyptian Spiced

8.1 Great

17

Chorba Loubia

Chorba loubia is a traditional North African soup popular in Algeria and Morocco, consisting of white beans cooked with...

White Bean North African Soup Ramadan

8.1 Great

18

Bessara

Bessara is a traditional Moroccan dip and soup made primarily from dried, split fava beans or peas. The legumes are cook...

North African Moroccan Spiced Soup

7.8 Good

19

Ful Sudani

Ful Sudani (فول سوداني), literally 'Sudanese bean' in Arabic, is the standard Arabic term for the peanut. Peanuts, a leg...

Peanut North African Breakfast Sudanese

7.5 Good

20

London particular

London particular is a thick British split-pea soup named after the dense yellow-grey smogs that blanketed London in the...

Comfort Historic British Soup

6.9 Fair