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1
Meloui is a traditional Moroccan flatbread made from a dough of wheat flour, semolina, and butter or oil. The dough is rolled very thin, folded, and then coiled into a spiral before being flattened and cooked on a griddle. This process creates a distinctive concentric ring pattern and a tight, layer...
7.93
Good
Why this score
Attractive Moroccan spiral-layer bread with good texture and regional affection; narrower recognition than msemen.
ui.x_scoring_methodology
2
Ensaïmada is a traditional Portuguese sweet bread characterized by its distinctive star-shaped appearance and rich, crumbly crust achieved through a unique dough enriched with lard and abundant sugar.
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