Top Results for Hangzhou

Dongpo pork is a traditional Chinese dish consisting of pan-fried pork belly cubes that are subsequently braised in a mixture of soy sauce, Shaoxing rice wine, and rock sugar. The meat is cooked slowly for an extended period, resulting in a tender texture where the fat renders completely without bec...

The Legend of the White Snake tells the story of Bai Suzhen, a serpent deity, and her forbidden love with human scholar Xu Xian. Rooted in Chinese folklore originating during the Ming dynasty, this narrative explores themes of romance and transformation. It’s notable for its enduring popularity with...

The Lingyin Temple complex in Hangzhou, Zhejiang, China, features a pair of octagonal stone pagodas dating to the Five Dynasties period, specifically 960 CE. Standing before the temple's Mahavira Hall, these twin structures are among the oldest surviving architectural elements at the site. Each pago...

Zhejiang Cuisine is a regional Chinese style of cooking developed in Zhejiang Province, particularly around Hangzhou. It’s notable for its focus on fresh coastal ingredients like seafood and vegetables. The cuisine utilizes delicate flavors achieved through meticulous preparation techniques includin...

The Liuhe Pagoda stands as a significant historical landmark within Hangzhou, China. Constructed in 970 during the Song Dynasty, this stupa is notable for its unique octagonal structure combining wood and brick with a distinctive multi-eaved design. It was built adjacent to West Lake and served as a...

Leifeng Pagoda is a Buddhist pagoda on Sunset Hill beside West Lake in Hangzhou, China. The original five-story structure was built in 975 during the Wuyue kingdom, later deteriorated, and collapsed in 1924 after centuries of damage and the removal of bricks. A modern reconstruction completed in 200...

Opened in 2004 in Hangzhou, China, this performing arts center features a large opera house and serves as the flagship cultural venue of Zhejiang province's capital.

Baochu Pagoda is a slender masonry pagoda on Baoshi Mountain beside West Lake in Hangzhou, China. Its origins are traditionally associated with the Wuyue kingdom in the tenth century, although the structure has been repaired and rebuilt repeatedly over its long history. The solid, tapering tower has...

West Lake Beef Soup is a Hangzhou dish in Chinese cuisine named after West Lake in the city. It is a lightly thickened soup built around minced beef, egg, and broth, with mushrooms and soft tofu commonly included in versions of the recipe. Starch gives the liquid a smooth, silky body, while beaten e...

Zhejiang Conservatory of Music is a full-time public higher-education institution in Hangzhou, Zhejiang Province, China. The Ministry of Education approved its establishment as an independent institution on 1 March 2016, and it focuses on undergraduate music education while also undertaking postgrad...

The Phoenix Mosque, also called Fenghuang Mosque, is a historic mosque in Hangzhou, Zhejiang, China. Local historical accounts place its origins in the Tang period, while the mosque was rebuilt in 1281 during the Yuan period and underwent further reconstruction later. Its design combines Islamic rel...