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Qantu Crème de la Crème - Milk Chocolate

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description Qantu Crème de la Crème - Milk Chocolate Overview

Qantu Crème de la Crème – Milk Chocolate is crafted by Qantu Chocolates using single-origin Peruvian cacao beans, roasted and conched in-house to create a rich, intensely flavored milk chocolate with a smooth texture and noticeable cocoa complexity.

help Qantu Crème de la Crème - Milk Chocolate FAQ

Where does Qantu source the cacao for their Crème de la Crème milk chocolate?

Qantu Chocolates crafts this milk chocolate using single-origin Peruvian cacao beans. They are known for meticulously roasting and conching these specific beans in-house to extract a rich, intensely flavored chocolate profile.

Is Qantu Crème de la Crème a sweet or dark milk chocolate?

While it is technically a milk chocolate, the Crème de la Crème bar is designed to have noticeable cocoa complexity rather than just tasting overly sweet. The use of high-quality Peruvian cacao provides a rich, intense flavor that appeals strongly to both milk and dark chocolate lovers.

Where is Qantu Chocolates based?

Qantu Chocolates is an award-winning bean-to-bar chocolate maker based in Montreal, Canada. The company was founded by a couple who shared a passion for sourcing direct-trade cacao and highlighting the natural flavors of single-origin beans.

Has Qantu Crème de la Crème won any major awards?

Yes, Qantu's milk chocolate bars have frequently won medals at the International Chocolate Awards and the Academy of Chocolate Awards. Their dedication to an extended conching process gives the Crème de la Crème bar a remarkably smooth texture that is highly praised by industry judges.

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