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Meredith Blue

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description Meredith Blue Overview

A sheep's milk blue cheese from Meredith Dairy in Victoria, Australia, notable for using milk from the farm's own East Friesian flock.

help Meredith Blue FAQ

What type of milk is used in Meredith Blue cheese?

Meredith Blue is made from sheep's milk, sourced from the farm's own East Friesian flock at Meredith Dairy in Victoria, Australia. The East Friesian breed is known for high milk yields, making it well suited for cheesemaking.

Where is Meredith Dairy located?

Meredith Dairy is located in Victoria, Australia, in the town of Meredith which is west of Melbourne. The dairy farm produces a range of artisanal cheeses from its own flocks.

What does Meredith Blue cheese taste like?

Meredith Blue has a rich, creamy flavor characteristic of sheep's milk blue cheeses, with a smooth paste and moderate blue veining. The sheep's milk gives it a slightly sweeter, fuller-bodied taste compared to many cow's milk blues.

Does Meredith Dairy make cheeses other than Meredith Blue?

Yes, Meredith Dairy produces a range of cheeses and dairy products from its sheep and goat herds, including marinated feta-style cheeses that are widely sold in Australian specialty shops and markets.

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